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Pumpkin Pie

Roasted sugar pumpkins are cooked until tender with coconut sugar, cinnamon, allspice, ginger and cardamom. Our recipe is gluten-free, refined sugar-free, and dairy-free alternative to enjoy this holiday season and made fresh for you.. 
 It’s creamy, thanks to the coconut milk and almond butter, and the maple syrup sweetens it up just enough. The maple syrup’s complex flavors pair so well with the pumpkin and help to bring out all of the warm spices.



Thanksgiving orders are DUE by Monday, November 16th  by 5PM.

Wednesday November 25th between 1pm and 5pm